by Claire Chu | May 4, 2026 | Media, News, Press
A recent feature highlights how buffet-style restaurants in Georgia continue to attract loyal customers, with travelers repeatedly returning for the combination of variety, value, and familiarity. These concepts succeed by offering wide selections, consistent quality,...
by Claire Chu | May 4, 2026 | Media, News, Press
A recent earnings call from Gen Restaurant Group highlighted continued revenue growth despite broader operational challenges, including rising costs and shifting consumer behavior. The company reported steady expansion and performance, showing that demand for dining...
by Claire Chu | Apr 16, 2026 | Media, News, Press
Chubby Cattle BBQ is set to open on Orlando’s International Drive, one of the busiest tourist corridors in the United States. The new location will bring the brand’s all-you-can-eat wagyu barbecue concept to an area known for its constant foot traffic, entertainment...
by Claire Chu | Apr 16, 2026 | Media, News, Press
Chubby Cattle is continuing its U.S. expansion with a new location planned at Barton Creek Square in Austin. The upcoming restaurant will introduce its all-you-can-eat barbecue concept to one of the city’s premier retail destinations, combining premium wagyu offerings...
by Claire Chu | Apr 9, 2026 | Media, News, Press
A new all-you-can-eat wagyu restaurant is set to open soon, continuing the growing momentum of premium, experience-driven dining concepts across the U.S. The upcoming location will bring a format centered around high-quality wagyu, interactive cooking, and a wide...
by Claire Chu | Apr 6, 2026 | Media, News, Press
A recent review of Chubby Cattle in Novi describes the restaurant as a “fun, flavorful meat fest,” highlighting both the quality of the wagyu and the high-energy dining experience. The concept combines all-you-can-eat premium meats with interactive cooking, allowing...
